Yields: 1 serving | Calories: 288 | Total Fat: 2 g | Saturated Fat: 0 g | Trans Fat: 0 g | Sodium: 260 mg | Cholesterol: 0 mg | Carbohydrates: 47 g | Fiber: 7 g | Sugars: 32 g | Protein: 23 g | Smart Points: 10

Ingredients:

• 1/2 cup pumpkin puree
• 1/2 frozen banana
• 1 cup almond milk
• 1 serving vanilla protein powder (BLAND Protein Powder to be used in this recipe)
• 1 tablespoon coconut sugar (optional honey)
• 1/8 teaspoon cinnamon
• Ice cubes



Directions

In a food processor or blender, combine all ingredients. Add ice cubes for desired consistency. Blend until smooth. Serve immediately.